Pork Hind feet (B-grade) frozen

Product number: 8711
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Premium meat from Finland
Grown without antibiotics
Frozen B - grade pork hind feet.

Nutritional content

per 100 g
Energy 875 Energy (kJ)
Energy 210 Energy (kcal)
Fat 14 g
which saturated 5.2 g
Protein 21 g
Salt 0.13 g

MANUFACTURING PROCESS

Pork hind feet B - grade which is cut off from pork carcass with circular saw which is a part of the automatic primal cutting unit. The cutting point is from the joint which is located in the back of the heel. B - grade hind feet may include among other things hair, slits, claw and bruises B - grade hind feet are packed to carton with blue inner bag and after that freezing. The product is a fixed weight 20kg/carton.

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