Atria Beef Flank Steak vac c1,5kg
Product number:
8888
![Atria-Beef-Flank-Steak-vac_8888.png](/contentassets/550c82bf73fe4103807bca6e921d7ae2/atria-beef-flank-steak-vac_8888.png?preset=full-mobile)
Beef flank steak, trimmed, vacuum packed 2 pieces/vac..
![Atria-Beef-Flank-Steak-vac_8888.png](/contentassets/550c82bf73fe4103807bca6e921d7ae2/atria-beef-flank-steak-vac_8888.png?preset=half)
Ingredients
beef
Nutritional content
per 10 g
Energy
489 Energy (kJ)
Energy
116 Energy (kcal)
Fat
3.7 g
which saturated
2 g
Protein
21 g
Salt
0.14 g
MANUFACTURING PROCESS
From beef flankpart cut roundish muscle which is membraneed after removal. Ph is 6,0 or under. Average dimensions are: weight c700g (min 500g), thickness c26mm (20mm - 35mm) and width c220mm (200mm - 255mm). Product is packed to vacuum (2 pieces/vac) and then to carton 10 vacuums/carton).